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Tempura Shrimp
Tempura Shrimp by Kirkland provides 281 kcal per 100 g, with 0.6 g of sugars and 9 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Shrimps category and comes in a 1.07 kg pack. Contains: crustaceans, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 shrimp (97.8 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 281 kcal | 275 kcal | 106 +165% | |
| Total fat | 13 g | 12.7 g | 16% | 3.3 +296% |
| Saturated fat | 5.3 g | 5.2 g | 26% | 0.7 +711% |
| Carbohydrates | 32 g | 31.3 g | 11% | 1.9 +1621% |
| Total sugars | 0.6 g | 0.6 g | 0.6 | |
| Added sugars | 0 g | 0 g | 0% | 0.5 −100% |
| Dietary fiber | 1.9 g | 1.9 g | 7% | 0.3 +619% |
| Protein | 9 g | 8.8 g | 18% | 17.1 −47% |
| Salt | 1.1 g | 1.1 g | 1.4 −24% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1327 Shrimps products on Foodmetria.
Compared with other shrimps
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farm Raised Shrimp, Tempura Batter (Water, Wheat Flour, Corn Starch, Rice Flour, Yellow Corn Flour, Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Salt, Dextrose), Soybean Oil, Modified Food Starch (Tapioca, Safflower Oil), Rice Flour, Salt. Water, Sugar, Soy Sauce (Molasses, Water, Salt, Soy Sauce (Sea Water, Soybean, Wheat Flour)), Maltodextrin, Modified Tapioca Starch, Salt, Yeast Extract.
- Allergens
- CrustaceansGlutenSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 1.07 kg
- Serving size
- 3 shrimp (97.8 g)
- Sold in
- United States
- Barcode
- 0096619267934
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tempura Shrimp?
Tempura Shrimp contains 281 kcal per 100 g and about 275 kcal per serving (3 shrimp (97.8 g)).
How much sugar is in Tempura Shrimp?
Tempura Shrimp has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tempura Shrimp healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Tempura Shrimp contain?
According to the label data it contains: Crustaceans, Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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