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Taste The Difference Mafalda Corta Pasta
Taste The Difference Mafalda Corta Pasta provides 80 kcal per 100 g, with 0.7 g of sugars and 3.1 g of protein. That is 76% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Dry pastas category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 200g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 80 kcal | 159 kcal | 349 −77% | |
| Total fat | 0.3 g | 0.6 g | 1% | 1.9 −84% |
| Saturated fat | 0.1 g | 0.1 g | 1% | 0.4 −88% |
| Carbohydrates | 15.7 g | 31.4 g | 11% | 69.2 −77% |
| Total sugars | 0.7 g | 1.4 g | 2.9 −76% | |
| Dietary fiber | 0.8 g | 1.5 g | 5% | 3.8 −80% |
| Protein | 3.1 g | 6.2 g | 12% | 12.4 −75% |
| Salt | 0 g | 0 g | 0.2 −96% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2164 Dry pastas products on Foodmetria.
Compared with other dry pastas
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Serving size
- 200g
- Labels & certifications
- PGI
- Sold in
- United Kingdom
- Barcode
- 00254397
Prices reported by shoppers
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Frequently asked questions
How many calories are in Taste The Difference Mafalda Corta Pasta?
Taste The Difference Mafalda Corta Pasta contains 80 kcal per 100 g and about 159 kcal per serving (200g).
How much sugar is in Taste The Difference Mafalda Corta Pasta?
Taste The Difference Mafalda Corta Pasta has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Taste The Difference Mafalda Corta Pasta healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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