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Tarte aux pommes
Tarte aux pommes by Leclerc provides 220 kcal per 100 g, with 16 g of sugars and 1.9 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Apple pies category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 220 kcal | 255 −14% |
| Total fat | 9.4 g | 10.6 −11% |
| Saturated fat | 4.6 g | 5.5 −16% |
| Carbohydrates | 32 g | 36.8 −13% |
| Total sugars | 16 g | 19.3 −17% |
| Added sugars | 0 g | 12.7 −100% |
| Protein | 1.9 g | 2.7 −29% |
| Salt | 0.4 g | 0.4 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 507 Apple pies products on Foodmetria.
Compared with other apple pies
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
POMMES 8 PRRTS Ingredients: aux pommes (Pommes Carine forment (GLUTEN) - Silktre - Matière grasse végétale (Olme) - Amidon rood de Se à lever diphosphate disodique, carbonate de sodium httnrbique - Colorant (E 407), Phosphates de potassium ( E 340), Citrates de calcium (E 233), Arôme. Caroténoïdes (E produit
- Allergens
- Gluten
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 0205603040679
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tarte aux pommes?
Tarte aux pommes contains 220 kcal per 100 g.
How much sugar is in Tarte aux pommes?
Tarte aux pommes has 16 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Tarte aux pommes healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Tarte aux pommes contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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