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Tarte à l’abricot frangipane
Tarte à l’abricot frangipane provides 230 kcal per 100 g, with 22 g of sugars and 3.8 g of protein. That is 52% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Pies category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 230 kcal | 292 −21% |
| Total fat | 7.4 g | 13.1 −44% |
| Saturated fat | 4.6 g | 6 −24% |
| Carbohydrates | 37 g | 37.1 |
| Total sugars | 22 g | 14.5 +52% |
| Protein | 3.8 g | 6 −37% |
| Salt | 0.1 g | 0.9 −86% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 850 Pies products on Foodmetria.
Compared with other pies
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 0205337045261
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tarte à l’abricot frangipane?
Tarte à l’abricot frangipane contains 230 kcal per 100 g.
How much sugar is in Tarte à l’abricot frangipane?
Tarte à l’abricot frangipane has 22 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Tarte à l’abricot frangipane healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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