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Tartare d'algues
Tartare d'algues by Bord A Bord provides 239 kcal per 100 g, with 1.2 g of sugars and 2.8 g of protein. That is 40% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Seaweed spreads category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 239 kcal | 254 −6% |
| Total fat | 24.8 g | 24.4 |
| Saturated fat | 4 g | 3.7 +8% |
| Carbohydrates | 4.7 g | 5.9 −20% |
| Total sugars | 1.2 g | 2 −40% |
| Added sugars | 0 g | 0.1 −100% |
| Protein | 2.8 g | 2.4 +17% |
| Salt | 0.8 g | 1.3 −37% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 75 Seaweed spreads products on Foodmetria.
Compared with other seaweed spreads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
biologiques : algues (spaghetti de mer, dulse, laitue de mer et wakamé), huile d'olive VE,comichon et câpre au vinaigre,oi non, échalote, basilic origan, ail. romarin, thym.
- May contain traces
- CeleryCrustaceansFishMolluscsMustardNutsSesame seedsSoybeans
Product details
- Labels & certifications
- OrganicEU AgricultureEU Organicnon-EU AgricultureEU/non-EU AgricultureFR-BIO-01
- Sold in
- France
- Barcode
- 3545450863647
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tartare d'algues?
Tartare d'algues contains 239 kcal per 100 g.
How much sugar is in Tartare d'algues?
Tartare d'algues has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tartare d'algues healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Tartare d'algues contain?
No allergens are listed in the label data. It may also contain traces of celery, crustaceans, fish, molluscs, mustard, nuts, sesame seeds, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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