Nutrition report ready

Tarallini pugliesi bio con semi di finocchio

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Il Gusto del Grano product.

Nutri-Score D

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Tarallini pugliesi bio con semi di finocchio

by Il Gusto del Grano 250 g in Snacks Barcode 8033757110373
Poor nutritional quality

Tarallini pugliesi bio con semi di finocchio by Il Gusto del Grano provides 465 kcal per 100 g, with 1.5 g of sugars and 9.8 g of protein. That is 92% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Snacks category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
18 g · High
Saturated fat
2.8 g · Moderate
Sugars
1.5 g · Low
Salt
2.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 465 kcal 453
Total fat 18 g 25.3 −29%
Saturated fat 2.8 g 6.8 −59%
Carbohydrates 63 g 48.9 +29%
Total sugars 1.5 g 18.7 −92%
Dietary fiber 3.7 g 6.7 −45%
Protein 9.8 g 13.3 −26%
Salt 2.6 g 1.1 +140%

Category average across 35680 Snacks products on Foodmetria.

Compared with other snacks

Calories lower 48%
Sugars lower 14%
Salt higher 9%
Saturated fat lower 30%
Protein top 50%
Fiber top 56%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
250 g
Labels & certifications
OrganicEU Organic
Sold in
Germany
Barcode
8033757110373

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tarallini pugliesi bio con semi di finocchio?

Tarallini pugliesi bio con semi di finocchio contains 465 kcal per 100 g.

How much sugar is in Tarallini pugliesi bio con semi di finocchio?

Tarallini pugliesi bio con semi di finocchio has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tarallini pugliesi bio con semi di finocchio healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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