Taralli Bio

by Tantazioni Pugliesi 200 g in Taralli Barcode 8032804632776

Bio-Weizenkleingebäck mit Weizenmehl Khorasan und Olivenöl

Poor nutritional quality
Processed food

Taralli Bio by Tantazioni Pugliesi provides 451 kcal per 100 g, with 1.7 g of sugars and 12.4 g of protein. That is 31% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Taralli category and comes in a 200 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
18.1 g · High
Saturated fat
2.5 g · Moderate
Sugars
1.7 g · Low
Salt
2.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 451 kcal 442
Total fat 18.1 g 16.8 +8%
Saturated fat 2.5 g 2.9 −14%
Carbohydrates 57.4 g 61.9 −7%
Total sugars 1.7 g 2.5 −31%
Added sugars 0 g 0.3 −100%
Dietary fiber 4 g 3.1 +28%
Protein 12.4 g 8.9 +39%
Salt 2.1 g 2.5 −15%

Category average across 1021 Taralli products on Foodmetria.

Compared with other taralli

Calories lower 35%
Sugars higher 49%
Salt lower 37%
Saturated fat lower 44%
Protein top 2%
Fiber top 15%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

_Weizenmehl_ Khorasan 63%, natives Olivenöl extra 14%, Meersalz 2%.

Allergens
Gluten

Product details

Quantity
200 g
Labels & certifications
OrganicEU OrganicIT-BIO-006
Sold in
Germany
Barcode
8032804632776

Prices reported by shoppers

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Frequently asked questions

How many calories are in Taralli Bio?

Taralli Bio contains 451 kcal per 100 g.

How much sugar is in Taralli Bio?

Taralli Bio has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Taralli Bio healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Taralli Bio contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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