Tarallini

by Il Grano d'Oro in Taralli Barcode 8019027991941
Average nutritional quality
Processed food

Tarallini by Il Grano d'Oro provides 236 kcal per 100 g, with 0.9 g of sugars and 4.2 g of protein. That is 63% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Taralli category. Contains: gluten, sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
9.1 g · Moderate
Saturated fat
1.4 g · Low
Sugars
0.9 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 236 kcal 442 −47%
Total fat 9.1 g 16.8 −46%
Saturated fat 1.4 g 2.9 −52%
Carbohydrates 33.9 g 61.9 −45%
Total sugars 0.9 g 2.5 −63%
Added sugars 0 g 0.3 −100%
Dietary fiber 4.4 g 3.1 +39%
Protein 4.2 g 8.9 −53%
Salt 1.1 g 2.5 −56%

Category average across 1021 Taralli products on Foodmetria.

Compared with other taralli

Calories lower 3%
Sugars lower 17%
Salt lower 10%
Saturated fat lower 6%
Protein top 95%
Fiber top 13%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de BLÉ tendre, huile de tournesol oléique, huile d'olive extra vierge 6%, vin blanc (contient des SULFITES), sel. Peut contenir des traces de SESAME

Palm oil freeMaybe veganVegetarian
Allergens
GlutenSulphur dioxide and sulphites
May contain traces
Sesame seeds

Product details

Labels & certifications
Green Dot
Sold in
France
Barcode
8019027991941

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tarallini?

Tarallini contains 236 kcal per 100 g.

How much sugar is in Tarallini?

Tarallini has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tarallini healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Tarallini contain?

According to the label data it contains: Gluten, Sulphur dioxide and sulphites. It may also contain traces of sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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