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Tapioca Almidón de Mandioca
Tapioca Almidón de Mandioca by bioprasad provides 345 kcal per 100 g, with 3.4 g of sugars and 3.2 g of protein. That is 28% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Cereal starches category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 345 kcal | 305 +13% |
| Total fat | 0.2 g | 0.6 −69% |
| Saturated fat | 0 g | 0.1 −90% |
| Carbohydrates | 85 g | 72.5 +17% |
| Total sugars | 3.4 g | 4.6 −28% |
| Protein | 3.2 g | 2.2 +48% |
| Salt | 0 g | 0.2 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 8 Cereal starches products on Foodmetria.
Compared with other cereal starches
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- No glutenOrganicEU OrganicEg öko verordnungES-ECO-019-CTNo lactose
- Sold in
- Spain
- Barcode
- 8436036549770
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tapioca Almidón de Mandioca?
Tapioca Almidón de Mandioca contains 345 kcal per 100 g.
How much sugar is in Tapioca Almidón de Mandioca?
Tapioca Almidón de Mandioca has 3.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tapioca Almidón de Mandioca healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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