Tapenadine noire

by Savino 180 g in Black tapenades Barcode 3580281780046

Pâte à base d'olives noires et de câpres

Poor nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Tapenadine noire by Savino provides 297 kcal per 100 g, with 0 g of sugars and 1.3 g of protein. That is 94% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Black tapenades category and comes in a 180 g pack.

Nutrient levels per 100 g

Fat
29 g · High
Saturated fat
3.1 g · Moderate
Sugars
0 g · Low
Salt
3.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 297 kcal 272 +9%
Total fat 29 g 26.9 +8%
Saturated fat 3.1 g 3.5 −13%
Carbohydrates 2.8 g 3.5 −19%
Total sugars 0 g 0.7 −94%
Added sugars 0 g 0 −100%
Dietary fiber 6.1 g 4.3 +41%
Protein 1.3 g 1.8 −30%
Salt 3.4 g 3.2 +7%

Category average across 331 Black tapenades products on Foodmetria.

Compared with other black tapenades

Calories higher 36%
Sugars lower 17%
Salt higher 46%
Saturated fat lower 28%
Protein top 88%
Fiber top 29%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Olives noires 87 % (origine Maroc), huile d'olive, huile de colza, câpres 2,5 %, sel, arôme naturel.

Palm oil freeMaybe veganMaybe vegetarian

Product details

Quantity
180 g
Labels & certifications
Made in France
Sold in
France
Barcode
3580281780046

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tapenadine noire?

Tapenadine noire contains 297 kcal per 100 g.

How much sugar is in Tapenadine noire?

Tapenadine noire has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tapenadine noire healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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