Tapenade noire au gingembre

by Oliveraie Jeanjean in Tapenades Barcode 3760143532086
Bad nutritional quality
Processed food
Green-Score
c
Environmental impact estimate

Tapenade noire au gingembre by Oliveraie Jeanjean provides 199 kcal per 100 g, with 0 g of sugars and 1.6 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Tapenades category.

Nutrient levels per 100 g

Fat
18.8 g · High
Saturated fat
3.1 g · Moderate
Sugars
0 g · Low
Salt
4.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 199 kcal 259 −23%
Total fat 18.8 g 24.9 −25%
Saturated fat 3.1 g 3.6 −15%
Carbohydrates 5.1 g 4.7 +8%
Total sugars 0 g 1.8 −100%
Added sugars 0 g 0.4 −100%
Protein 1.6 g 2.4 −32%
Salt 4.3 g 2.8 +53%

Category average across 441 Tapenades products on Foodmetria.

Compared with other tapenades

Calories lower 21%
Sugars lower 1%
Salt higher 9%
Saturated fat lower 43%
Protein top 57%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

I\GRÉDIENTS : olives noires 88%, câpres 3,5%,gingembre 3%, huile d'olive 2,5%, ail 1,5%,crème d'anchois 0,8%, sel.

Palm oil free

Product details

Sold in
France
Barcode
3760143532086

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tapenade noire au gingembre?

Tapenade noire au gingembre contains 199 kcal per 100 g.

How much sugar is in Tapenade noire au gingembre?

Tapenade noire au gingembre has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tapenade noire au gingembre healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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