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Tamoma Tofu Firm Tofn
Tamoma Tofu Firm Tofn by Tacoma Tofu provides 94 kcal per 100 g, with 0.6 g of sugars and 9.4 g of protein. That is 94% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Undefined category and comes in a 85 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 onz (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 94 kcal | 80 kcal | 250 −62% | |
| Total fat | 4.7 g | 4 g | 5% | 13.7 −66% |
| Saturated fat | 1.2 g | 1 g | 5% | 7.8 −85% |
| Carbohydrates | 4.7 g | 4 g | 1% | 22.9 −79% |
| Total sugars | 0.6 g | 0.5 g | 10.4 −94% | |
| Dietary fiber | 4.7 g | 4 g | 14% | 4.8 |
| Protein | 9.4 g | 8 g | 16% | 11.6 −19% |
| Salt | 0 g | 0 g | 0.7 −95% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8764 Undefined products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other undefined
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WATER, NON-GMO SOYBEANS, CALCIUM SULFATE, MAGNESIUM CHLORIDE.
Product details
- Quantity
- 85 g
- Serving size
- 3 onz (85 g)
- Labels & certifications
- No preservatives
- Sold in
- United States
- Barcode
- 0016778000067
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tamoma Tofu Firm Tofn?
Tamoma Tofu Firm Tofn contains 94 kcal per 100 g and about 80 kcal per serving (3 onz (85 g)).
How much sugar is in Tamoma Tofu Firm Tofn?
Tamoma Tofu Firm Tofn has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tamoma Tofu Firm Tofn healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated October 14, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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