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Tamarind Curry, Indian Simmer Sauce
Tamarind Curry, Indian Simmer Sauce by Maya Kaimal provides 110 kcal per 100 g, with 2.2 g of sugars and 3.7 g of protein. That is 78% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category. Contains: mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.5 cup (136 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 110 kcal | 150 kcal | 194 −43% | |
| Total fat | 4.8 g | 6.5 g | 8% | 12.8 −63% |
| Saturated fat | 1.8 g | 2.5 g | 13% | 2.4 −24% |
| Carbohydrates | 14 g | 19 g | 7% | 16.1 −13% |
| Total sugars | 2.2 g | 3 g | 9.8 −78% | |
| Added sugars | 0 g | 0 g | 0% | 4.8 −100% |
| Dietary fiber | 2.2 g | 3 g | 11% | 2.4 −8% |
| Protein | 3.7 g | 5 g | 10% | 2.8 +30% |
| Salt | 0.6 g | 0.9 g | 5.9 −89% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59927 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Onion, water, coconut cream (coconut cream, water, xanthan gum), tomato paste (fresh vine-ripened tomatoes), safflower oil, spices (including turmeric), ginger, garlic, sea salt, tamarind fruit, cultured dextrose, green chili, lemon juice concentrate, brown mustard seed, curry leaves.
- Allergens
- Mustard
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.5 cup (136 g)
- Sold in
- United States
- Barcode
- 0891756000044
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tamarind Curry, Indian Simmer Sauce?
Tamarind Curry, Indian Simmer Sauce contains 110 kcal per 100 g and about 150 kcal per serving (0.5 cup (136 g)).
How much sugar is in Tamarind Curry, Indian Simmer Sauce?
Tamarind Curry, Indian Simmer Sauce has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tamarind Curry, Indian Simmer Sauce healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Tamarind Curry, Indian Simmer Sauce contain?
According to the label data it contains: Mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 6, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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