Nutrition report ready

Tallarines a la carbonara

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Spar product.

Nutri-Score E

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Tallarines a la carbonara by Spar

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Tallarines a la carbonara

by Spar 163 g in Flavored and colored dry pastas Barcode 8480013092544

Tagliatelle Carbonara

Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown

Tallarines a la carbonara by Spar provides 394 kcal per 100 g, with 9.2 g of sugars and 12.7 g of protein. That is 134% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Flavored and colored dry pastas category and comes in a 163 g pack.

Nutrient levels per 100 g

Fat
8.2 g · Moderate
Saturated fat
2 g · Moderate
Sugars
9.2 g · Moderate
Salt
2.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 394 kcal 347 +14%
Total fat 8.2 g 2.2 +274%
Saturated fat 2 g 0.6 +224%
Carbohydrates 66 g 67.9
Total sugars 9.2 g 3.9 +134%
Dietary fiber 2.5 g 3.8 −34%
Protein 12.7 g 12.1 +5%
Salt 2.8 g 0.1 +1907%

Category average across 89 Flavored and colored dry pastas products on Foodmetria.

Compared with other flavored and colored dry pastas

Calories higher 2%
Sugars higher 2%
Salt higher 1%
Saturated fat higher 3%
Protein top 30%
Fiber top 87%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
163 g
Labels & certifications
non-EU AgricultureEU AgricultureEU/non-EU AgricultureMade in Italy
Sold in
France
Barcode
8480013092544

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tallarines a la carbonara?

Tallarines a la carbonara contains 394 kcal per 100 g.

How much sugar is in Tallarines a la carbonara?

Tallarines a la carbonara has 9.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Tallarines a la carbonara healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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