Nutrition report ready

Tajarin pasta all'uovo con tartufo

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score A

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Tajarin pasta all'uovo con tartufo

in Egg pastas Barcode 8010939300609
Very good nutritional quality

Tajarin pasta all'uovo con tartufo provides 389 kcal per 100 g, with 4.7 g of sugars and 13 g of protein. That is 88% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Egg pastas category.

Nutrient levels per 100 g

Fat
4 g · Moderate
Saturated fat
1 g · Low
Sugars
4.7 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 389 kcal 330 +18%
Total fat 4 g 3.5 +13%
Saturated fat 1 g 1.1 −11%
Carbohydrates 74 g 60.4 +23%
Total sugars 4.7 g 2.5 +88%
Protein 13 g 12.8
Salt 0.2 g 0.2 −38%

Category average across 315 Egg pastas products on Foodmetria.

Compared with other egg pastas

Calories higher 3%
Sugars higher 3%
Salt higher 26%
Saturated fat lower 41%
Protein top 70%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
8010939300609

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tajarin pasta all'uovo con tartufo?

Tajarin pasta all'uovo con tartufo contains 389 kcal per 100 g.

How much sugar is in Tajarin pasta all'uovo con tartufo?

Tajarin pasta all'uovo con tartufo has 4.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tajarin pasta all'uovo con tartufo healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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