Taiyaki

by The T.T. 450 g in Filled biscuits Barcode 4945942003213
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Taiyaki by The T.T. provides 227 kcal per 100 g, with 31 g of sugars and 6.3 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Filled biscuits category and comes in a 450 g pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
1.3 g · Low
Saturated fat
0.2 g · Low
Sugars
31 g · High
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 90g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 227 kcal 204 kcal 469 −52%
Total fat 1.3 g 1.2 g 2% 20.2 −94%
Saturated fat 0.2 g 0.2 g 1% 8.9 −98%
Carbohydrates 47 g 42.3 g 15% 64.8 −27%
Total sugars 31 g 27.9 g 31.8
Added sugars 21.3 g 19.2 g 38% 23.2 −8%
Protein 6.3 g 5.7 g 11% 6 +5%
Salt 0.7 g 0.6 g 0.5 +23%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1056 Filled biscuits products on Foodmetria.

Compared with other filled biscuits

Calories lower 1%
Sugars lower 36%
Salt higher 22%
Saturated fat lower 1%
Protein top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, wheat flour, sugar, 13.9% adzuki bean, leavening agent E500(ii), E450(i), E341(i), E341(ii), E170, E336; glucose, soy flour, safflower oil, thickener: E412; salt.

Palm oil free
Allergens
GlutenSoybeans
May contain traces
EggsMilkSesame seeds

Additives 10

High overexposure risk
E412 - Guar gum
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
450 g
Serving size
90g
Sold in
France
Barcode
4945942003213

Prices reported by shoppers

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Frequently asked questions

How many calories are in Taiyaki?

Taiyaki contains 227 kcal per 100 g and about 204 kcal per serving (90g).

How much sugar is in Taiyaki?

Taiyaki has 31 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Taiyaki healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Taiyaki contain?

According to the label data it contains: Gluten, Soybeans. It may also contain traces of eggs, milk, sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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