Tahin

by Campo Verde 250g in Tahini Barcode 4045178007846
Poor nutritional quality
Green-Score
c
Environmental impact estimate

Tahin by Campo Verde provides 588 kcal per 100 g, with 0.3 g of sugars and 17.7 g of protein. That is 80% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Tahini category and comes in a 250g pack. Contains: sesame seeds.

Nutrient levels per 100 g

Fat
49.1 g · High
Saturated fat
7 g · High
Sugars
0.3 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 588 kcal 633 −7%
Total fat 49.1 g 55.4 −11%
Saturated fat 7 g 8.9 −21%
Carbohydrates 11.6 g 9.3 +25%
Total sugars 0.3 g 1.5 −80%
Added sugars 0 g 0.5 −100%
Protein 17.7 g 22 −19%
Salt 0 g 0.3 −90%

Category average across 498 Tahini products on Foodmetria.

Compared with other tahini

Calories lower 13%
Sugars lower 35%
Salt lower 35%
Saturated fat lower 14%
Protein top 86%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

_Sesamsamen_* * aus biologisch-dynamischer Erzeugung

Allergens
Sesame seeds
May contain traces
NutsPeanuts

Product details

Quantity
250g
Labels & certifications
OrganicEU OrganicBiodynamic agricultureDemeterNL-BIO-01
Sold in
Germany
Barcode
4045178007846

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tahin?

Tahin contains 588 kcal per 100 g.

How much sugar is in Tahin?

Tahin has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Tahin healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Tahin contain?

According to the label data it contains: Sesame seeds. It may also contain traces of nuts, peanuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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