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Tagliolini Bio - Pasta all'uovo
Tagliolini Bio - Pasta all'uovo by Cucina Tesei - Campofilone provides 381 kcal per 100 g, with 3.6 g of sugars and 14.9 g of protein. That is 76% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Tagliolini category and comes in a 250g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 381 kcal | 324 +18% |
| Total fat | 4.7 g | 3.2 +45% |
| Saturated fat | 1.6 g | 0.9 +78% |
| Carbohydrates | 68.3 g | 60.4 +13% |
| Total sugars | 3.6 g | 2 +76% |
| Dietary fiber | 2.9 g | 3.1 −7% |
| Protein | 14.9 g | 11.9 +25% |
| Salt | 0.1 g | 0.7 −83% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 167 Tagliolini products on Foodmetria.
Compared with other tagliolini
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 250g
- Labels & certifications
- OrganicEU OrganicIT-BIO-004
- Sold in
- Italy
- Barcode
- 8018961032024
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tagliolini Bio - Pasta all'uovo?
Tagliolini Bio - Pasta all'uovo contains 381 kcal per 100 g.
How much sugar is in Tagliolini Bio - Pasta all'uovo?
Tagliolini Bio - Pasta all'uovo has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tagliolini Bio - Pasta all'uovo healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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