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Tagliatelle ai funghi porcini
Tagliatelle ai funghi porcini by Pirro provides 363 kcal per 100 g, with 1.2 g of sugars and 11.6 g of protein. That is 56% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Pastas category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 363 kcal | 324 +12% |
| Total fat | 1.2 g | 3.2 −62% |
| Saturated fat | 0.1 g | 0.9 −91% |
| Carbohydrates | 79.2 g | 59.9 +32% |
| Total sugars | 1.2 g | 2.8 −56% |
| Added sugars | 0 g | 0.2 −100% |
| Dietary fiber | 3 g | 4.1 −28% |
| Protein | 11.6 g | 11.9 |
| Salt | 0 g | 0.4 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 8860 Pastas products on Foodmetria.
Compared with other pastas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Semoule de _blé dur_, champignons déshydratés (Boletus Edulis) (3%).
- Allergens
- Gluten
Product details
- Labels & certifications
- Made in Italy
- Sold in
- France
- Barcode
- 8011119004485
Prices reported by shoppers
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Frequently asked questions
How many calories are in Tagliatelle ai funghi porcini?
Tagliatelle ai funghi porcini contains 363 kcal per 100 g.
How much sugar is in Tagliatelle ai funghi porcini?
Tagliatelle ai funghi porcini has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Tagliatelle ai funghi porcini healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Tagliatelle ai funghi porcini vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Tagliatelle ai funghi porcini contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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