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Tablette fourrée chocolat au lait caramel à la fleur de sel de Guérand…

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Ivoria product.

Nutri-Score E NOVA 4

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Tablette fourrée chocolat au lait caramel à la fleur de sel de Guérande - 125g by Ivoria

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Tablette fourrée chocolat au lait caramel à la fleur de sel de Guérande - 125g

by Ivoria 125 g in Milk chocolate with caramel Barcode 3250392007737

Lait Caramel à la fleur de sel de Guérande

Nutri-Score
Bad nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
e
Environmental impact estimate

Tablette fourrée chocolat au lait caramel à la fleur de sel de Guérande - 125g by Ivoria provides 493 kcal per 100 g, with 55 g of sugars and 6.4 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Milk chocolate with caramel category and comes in a 125 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
25 g · High
Saturated fat
15 g · High
Sugars
55 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 493 kcal 493 kcal 539 −9%
Total fat 25 g 25 g 32% 32.1 −22%
Saturated fat 15 g 15 g 75% 19.5 −23%
Carbohydrates 60 g 60 g 22% 54.9 +9%
Total sugars 55 g 55 g 51.4 +7%
Added sugars 61.1 g 61.1 g 122% 45 +36%
Dietary fiber 1.1 g 1.1 g 4% 1.6 −32%
Protein 6.4 g 6.4 g 13% 6.5
Salt 0.5 g 0.5 g 0.5 −6%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 215 Milk chocolate with caramel products on Foodmetria.

Compared with other milk chocolate with caramel

Calories lower 8%
Sugars higher 26%
Salt higher 45%
Saturated fat lower 6%
Protein top 65%
Fiber top 74%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre, caramel au lait frais d'Isigny et à la fleur de sel de Guérande (30%) [sirop de glucose, lait frais d'Isigny (9%), sucre, eau, beurre concentré (dont lait), poudre de lait écrémé, dextrose, fleur de sel de Guérande (0.3%), émulsifiant : lécithines, arôme naturel, sucre caramélisé], beurre de cacao, poudre de lait entier, pâte de cacao, poudre de lait écrémé, émulsifiant : lécithines, arôme naturel de vanille.

Palm oil freeNot vegan
Allergens
Milk
May contain traces
Traces éventuelles de : céréales contenant du gluten et fruits à coque.Cacao: 30 % minimum dans le chocolat au lait.

Additives 1

E322 - Lecithins
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
125 g
Serving size
1 portion (100 g)
Labels & certifications
Distributor labelsGreen DotNutriscoreNutriscore Grade ESelection intermarcheTriman
Sold in
France
Barcode
3250392007737

Prices reported by shoppers

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Frequently asked questions

How many calories are in Tablette fourrée chocolat au lait caramel à la fleur de sel de Guérande - 125g?

Tablette fourrée chocolat au lait caramel à la fleur de sel de Guérande - 125g contains 493 kcal per 100 g and about 493 kcal per serving (1 portion (100 g)).

How much sugar is in Tablette fourrée chocolat au lait caramel à la fleur de sel de Guérande - 125g?

Tablette fourrée chocolat au lait caramel à la fleur de sel de Guérande - 125g has 55 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Tablette fourrée chocolat au lait caramel à la fleur de sel de Guérande - 125g healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Tablette fourrée chocolat au lait caramel à la fleur de sel de Guérande - 125g vegan?

Based on its ingredient list, it is not vegan.

What allergens does Tablette fourrée chocolat au lait caramel à la fleur de sel de Guérande - 125g contain?

According to the label data it contains: Milk. It may also contain traces of traces éventuelles de : céréales contenant du gluten et fruits à coque.cacao: 30 % minimum dans le chocolat au lait.. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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