Syrup Caramel

by 1883 Maison Routin 2.2 FL OZ in Syrups Barcode 0652511065483
Bad nutritional quality
Ultra-processed food

Syrup Caramel by 1883 Maison Routin provides 324 kcal per 100 g, with 81 g of sugars and 0.5 g of protein. That is 74% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Syrups category and comes in a 2.2 FL OZ pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
81 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100ml

Nutrient Per 100 g Per serving% DV* Category avg
Calories 324 kcal 324 kcal 215 +50%
Total fat 0.5 g 0.5 g 1% 0.4 +18%
Saturated fat 0.1 g 0.1 g 1% 0.2 −49%
Carbohydrates 81 g 81 g 29% 52.1 +56%
Total sugars 81 g 81 g 46.7 +74%
Protein 0.5 g 0.5 g 1% 0.6 −10%
Salt 0.1 g 0.1 g 0.2 −80%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 989 Syrups products on Foodmetria.

Compared with other syrups

Calories higher 29%
Sugars higher 17%
Salt higher 31%
Saturated fat higher 25%
Protein top 26%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre de canne, eau, arômes naturels, jus de citron à base de concentré, colorant: caramel ordinaire. A consommer de préférence avant : voir sur la bouteille. (EN) Caramel Syrup Ingredients: cane sugar, water, natural flavourings, lemon juice from concentrate, colouring: plain caramel.

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
2.2 FL OZ
Serving size
100ml
Labels & certifications
Made in France
Sold in
United States
Barcode
0652511065483

Prices reported by shoppers

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Frequently asked questions

How many calories are in Syrup Caramel?

Syrup Caramel contains 324 kcal per 100 g and about 324 kcal per serving (100ml).

How much sugar is in Syrup Caramel?

Syrup Caramel has 81 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Syrup Caramel healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated May 25, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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