Sweet Poppy Bun

by The Happy Family Bakery 1x140g in Poppy seed bun Barcode 5391525551128
Poor nutritional quality
Ultra-processed food

Sweet Poppy Bun by The Happy Family Bakery provides 388 kcal per 100 g, with 5.6 g of sugars and 7.9 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Poppy seed bun category and comes in a 1x140g pack. Contains: eggs, gluten, soybeans.

Nutrient levels per 100 g

Fat
23.9 g · High
Saturated fat
15.8 g · High
Sugars
5.6 g · Moderate
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 388 kcal
Total fat 23.9 g
Saturated fat 15.8 g
Carbohydrates 35.3 g
Total sugars 5.6 g
Added sugars 2.8 g
Dietary fiber 3.5 g
Protein 7.9 g
Salt 0.6 g

Ingredients

WHEAT flour, water, liquid EGGS, sugar, palm oil, rapeseed oil, emulsifiers (mono and diglycerides of fatty acids, lecithins) acidity regulator acid), SOY flour, colour (annatto), yeast, flour treatment agent: ascorbic acid, salt, ground poppy seed, aroma

Contains palm oilNot veganMaybe vegetarian
Allergens
EggsGlutenSoybeans

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
1x140g
Labels & certifications
Green Dot
Sold in
Ireland
Barcode
5391525551128

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sweet Poppy Bun?

Sweet Poppy Bun contains 388 kcal per 100 g.

How much sugar is in Sweet Poppy Bun?

Sweet Poppy Bun has 5.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Sweet Poppy Bun healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Sweet Poppy Bun vegan?

Based on its ingredient list, it is not vegan.

What allergens does Sweet Poppy Bun contain?

According to the label data it contains: Eggs, Gluten, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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