View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Свинска пастърма
Свинска пастърма by Родна стряха provides 210 kcal per 100 g, with 0.5 g of sugars and 43 g of protein. That is 58% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Pork sausages category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 210 kcal | 280 −25% |
| Total fat | 4 g | 22.2 −82% |
| Saturated fat | 2 g | 8.5 −77% |
| Carbohydrates | 0.5 g | 3.2 −84% |
| Total sugars | 0.5 g | 1.2 −58% |
| Protein | 43 g | 16.6 +160% |
| Salt | 4.4 g | 2.2 +103% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 522 Pork sausages products on Foodmetria.
Compared with other pork sausages
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- Made in Bulgaria
- Sold in
- Bulgaria
- Barcode
- 2803226005365
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Свинска пастърма?
Свинска пастърма contains 210 kcal per 100 g.
How much sugar is in Свинска пастърма?
Свинска пастърма has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Свинска пастърма healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated August 23, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
More pork sausages
View all →
d NOVA 3 
d NOVA 4 
e NOVA 4 
d NOVA 4 
e NOVA 3 
NOVA 4 More from Родна стряха
View all →
c NOVA 4 
d NOVA 3 
b NOVA 1 
e NOVA 2 
d NOVA 3 
b NOVA 1