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Sushimarket
Sushimarket by Sushi market provides 145 kcal per 100 g, with 0.5 g of sugars and 5.4 g of protein. That is 89% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Frozen foods category and comes in a 405g pack. Contains: fish, gluten, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 145 kcal | 187 −22% |
| Total fat | 3.8 g | 8.2 −54% |
| Saturated fat | 1 g | 2.9 −65% |
| Carbohydrates | 22 g | 20.1 +10% |
| Total sugars | 0.5 g | 4.4 −89% |
| Added sugars | 0.3 g | 6.1 −96% |
| Protein | 5.4 g | 7.9 −32% |
| Salt | 0.9 g | 1 −12% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 9800 Frozen foods products on Foodmetria.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Riz vinaigré (riz, assaisonnement pour sushi (sucre, vinaigre d'alcool (préparé à partir d'alcool avec riz et lie de saké), vinaigre d'alcool, eau, sel), eau, saumon Atlantique, concombre, avocat, feuille d'algue nori, graine de sésame/sauce soja, eau, soja, blé, sel, alcool
- Allergens
- FishGlutenSesame seedsSoybeans
Product details
- Quantity
- 405g
- Sold in
- France
- Barcode
- 3701292606563
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sushimarket?
Sushimarket contains 145 kcal per 100 g.
How much sugar is in Sushimarket?
Sushimarket has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Sushimarket healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Sushimarket vegan?
Based on its ingredient list, it is not vegan.
What allergens does Sushimarket contain?
According to the label data it contains: Fish, Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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