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Suppennudeln Muscheln

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

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Suppennudeln Muscheln

250g in Dry pastas Barcode 4032844000164
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Suppennudeln Muscheln provides 366 kcal per 100 g, with 30 g of sugars and 14 g of protein. That is 941% more sugar than the average product in this category. It is listed in the Dry pastas category and comes in a 250g pack.

Nutrient levels per 100 g

Fat
2.6 g · Low
Saturated fat
0.7 g · Low
Sugars
30 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 366 kcal 350 +5%
Total fat 2.6 g 1.9 +35%
Saturated fat 0.7 g 0.4 +66%
Carbohydrates 70 g 69.2
Total sugars 30 g 2.9 +941%
Added sugars 0 g 0 −100%
Dietary fiber 3 g 3.8 −21%
Protein 14 g 12.4 +13%

Category average across 2168 Dry pastas products on Foodmetria.

Compared with other dry pastas

Calories higher 12%
Sugars higher 1%
Saturated fat higher 10%
Protein top 18%
Fiber top 72%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Hartweizengrieß Frischei (10%). Kann Spuren von Soja enthalten. Kochzeit: 5 Minuten Zubereitungsempfehlung In reichlich sprudelndem Salz - wasser bis zur gewünschten Biss - festigkeit kochen, abgießen und anschließend in die Suppe geben. Kul und trocken lagern. Vo Licht schützen. 250 g Spaichinger Nudelmacher GmbH Eschenwasen 7 D-78549 Spaichingen www.spaichinger.com davon Kohl

May contain traces
Soybeans

Product details

Quantity
250g
Sold in
France, Germany
Barcode
4032844000164

Prices reported by shoppers

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Frequently asked questions

How many calories are in Suppennudeln Muscheln?

Suppennudeln Muscheln contains 366 kcal per 100 g.

How much sugar is in Suppennudeln Muscheln?

Suppennudeln Muscheln has 30 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

What allergens does Suppennudeln Muscheln contain?

No allergens are listed in the label data. It may also contain traces of soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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