Nutrition report ready

Sundried tomato, pecorino and aubergine cappellacci

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this co op product.

Nutri-Score B NOVA 4

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Sundried tomato, pecorino and aubergine cappellacci

by co op 250g in Stuffed pastas Barcode 5000128685368

Free range egg pasta parcels filled with aubergine, pecorino cheese and sun-dried tomato

Good nutritional quality
Ultra-processed food

Sundried tomato, pecorino and aubergine cappellacci by co op provides 204 kcal per 100 g, with 4.4 g of sugars and 7.8 g of protein. That is 44% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Stuffed pastas category and comes in a 250g pack. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
7 g · Moderate
Saturated fat
2.6 g · Moderate
Sugars
4.4 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 204 kcal 250 −18%
Total fat 7 g 8.1 −13%
Saturated fat 2.6 g 3.3 −22%
Carbohydrates 25 g 33.2 −25%
Total sugars 4.4 g 3.1 +44%
Added sugars 0 g 0.2 −100%
Dietary fiber 4.8 g 2.7 +79%
Protein 7.8 g 9.9 −21%
Salt 0.6 g 1.2 −52%

Category average across 1363 Stuffed pastas products on Foodmetria.

Compared with other stuffed pastas

Calories lower 16%
Sugars higher 22%
Salt lower 9%
Saturated fat lower 40%
Protein top 82%
Fiber top 9%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Durum Wheat Semolina, Aubergine (13%), Vegetarian Ricotta Cheese (Milk), Egg (8%), Water, Tomato Purée, Sunflower Oil, Cherry Tomato (5%), Vegetarian Pecorino Cheese (Ewe's Milk) (5%), Vegetarian Whey Powder (Milk), Sun-Dried Tomato (2%), Wheat Flour, Dried Potato, Dried Skimmed Milk, Tomato Powder, Basil, Salt, Onion, Vegetable Fibre (Bamboo, Psyllium, Pea), Garlic, Butter (Milk), Dried Oregano, Flavouring (contains Milk), Black Pepper, Malted Wheat Flour, Antioxidant (Ascorbic Acid)

Palm oil freeNot veganMaybe vegetarian
Allergens
EggsGlutenMilk

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
250g
Labels & certifications
Made in Italy
Sold in
United Kingdom
Barcode
5000128685368

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sundried tomato, pecorino and aubergine cappellacci?

Sundried tomato, pecorino and aubergine cappellacci contains 204 kcal per 100 g.

How much sugar is in Sundried tomato, pecorino and aubergine cappellacci?

Sundried tomato, pecorino and aubergine cappellacci has 4.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sundried tomato, pecorino and aubergine cappellacci healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Sundried tomato, pecorino and aubergine cappellacci vegan?

Based on its ingredient list, it is not vegan.

What allergens does Sundried tomato, pecorino and aubergine cappellacci contain?

According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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