Sun Dried Tomatoes Halves
Sun Dried Tomatoes Halves by Tantillo provides 579 kcal per 100 g, with 5.3 g of sugars and 5.3 g of protein. That is 29% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Salted snacks category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 4 tsp (19 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 579 kcal | 110 kcal | 131 +343% | |
| Total fat | 52.6 g | 10 g | 13% | 7.4 +607% |
| Saturated fat | 5.3 g | 1 g | 5% | 1.5 +259% |
| Carbohydrates | 21.1 g | 4 g | 1% | 12.8 +64% |
| Total sugars | 5.3 g | 1 g | 7.4 −29% | |
| Dietary fiber | 5.3 g | 1 g | 4% | 2.6 +105% |
| Protein | 5.3 g | 1 g | 2% | 1.6 +229% |
| Salt | 2.2 g | 0.4 g | 2 +14% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6984 Salted snacks products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other salted snacks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
California sun dried roma tomatoes, canola oil, california extra virgin olive oil, garlic salt, spices, dehydrated garlic,sulfur dioxide added for color retention.
Product details
- Serving size
- 4 tsp (19 g)
- Sold in
- United States
- Barcode
- 0811497040062
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sun Dried Tomatoes Halves?
Sun Dried Tomatoes Halves contains 579 kcal per 100 g and about 110 kcal per serving (4 tsp (19 g)).
How much sugar is in Sun Dried Tomatoes Halves?
Sun Dried Tomatoes Halves has 5.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Sun Dried Tomatoes Halves healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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