Nutrition report ready

Sugo al pomodoro e basilico

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Esselunga product.

Nutri-Score C NOVA 4

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Sugo al pomodoro e basilico

by Esselunga 500 g in Groceries Barcode 8002330007553
Average nutritional quality
Ultra-processed food
Green-Score
a+
Environmental impact estimate

Sugo al pomodoro e basilico by Esselunga provides 55 kcal per 100 g, with 4.4 g of sugars and 1.5 g of protein. That is 55% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
2.6 g · Low
Saturated fat
0.3 g · Low
Sugars
4.4 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 55 kcal 194 −72%
Total fat 2.6 g 12.8 −80%
Saturated fat 0.3 g 2.4 −88%
Carbohydrates 5.4 g 16.1 −67%
Total sugars 4.4 g 9.8 −55%
Added sugars 0.8 g 4.8 −84%
Dietary fiber 2.2 g 2.4 −8%
Protein 1.5 g 2.8 −47%
Salt 1 g 5.9 −83%

Category average across 59921 Groceries products on Foodmetria.

Compared with other groceries

Calories lower 25%
Sugars higher 48%
Salt lower 32%
Saturated fat lower 49%
Protein top 45%
Fiber top 26%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

polpa di pomodoro (32%), concentrato a pomodoro (32%), acqua, cipolle, olio di girasole, amido modificato di patata, sale, zucchero, basilico (0,8%), olio di oliva, aroma naturale di basilico

Palm oil free

Product details

Quantity
500 g
Sold in
Italy
Barcode
8002330007553

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sugo al pomodoro e basilico?

Sugo al pomodoro e basilico contains 55 kcal per 100 g.

How much sugar is in Sugo al pomodoro e basilico?

Sugo al pomodoro e basilico has 4.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Sugo al pomodoro e basilico healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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