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Sucre vanillé Bourbon bio
Sucre vanillé Bourbon bio by Sainte Lucie provides 395 kcal per 100 g, with 95 g of sugars. That is 11% more sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Vanilla sugars category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 7.0g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 395 kcal | 28 kcal | 394 | |
| Carbohydrates | 99 g | 6.9 g | 3% | 97 |
| Total sugars | 95 g | 6.7 g | 85.9 +11% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 159 Vanilla sugars products on Foodmetria.
Compared with other vanilla sugars
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Serving size
- 7.0g
- Labels & certifications
- No glutenOrganic
- Sold in
- France
- Barcode
- 3162050035016
Prices reported by shoppers
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Frequently asked questions
How many calories are in Sucre vanillé Bourbon bio?
Sucre vanillé Bourbon bio contains 395 kcal per 100 g and about 28 kcal per serving (7.0g).
How much sugar is in Sucre vanillé Bourbon bio?
Sucre vanillé Bourbon bio has 95 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Sucre vanillé Bourbon bio healthy?
It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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