Sucre Vanillé

by Patissier in Vanilla sugars Barcode 76174506
Bad nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Sucre Vanillé by Patissier provides 392 kcal per 100 g, with 98 g of sugars and 0 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vanilla sugars category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
98 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 392 kcal 394
Total fat 0 g 0.2 −100%
Saturated fat 0 g 0 −100%
Carbohydrates 98 g 97
Total sugars 98 g 85.9 +14%
Added sugars 98 g 65.6 +50%
Dietary fiber 0 g 0.6 −100%
Protein 0 g 0.2 −100%
Salt 0 g 0 −100%

Category average across 159 Vanilla sugars products on Foodmetria.

Compared with other vanilla sugars

Calories lower 19%
Sugars higher 39%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

sucre, arôme (vanilline) 2%

Palm oil freeMaybe veganMaybe vegetarian

Product details

Sold in
Switzerland
Barcode
76174506

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sucre Vanillé?

Sucre Vanillé contains 392 kcal per 100 g.

How much sugar is in Sucre Vanillé?

Sucre Vanillé has 98 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Sucre Vanillé healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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