Sucre vanillé

by Valentine & Patachou 7,5 g in Vanilla sugars Barcode 3102870046199

Sucre vanillé à la vanille Bourbon à l'extrait naturel de vanille

Bad nutritional quality
Processed culinary ingredient
Green-Score
a
Environmental impact estimate

Sucre vanillé by Valentine & Patachou provides 404 kcal per 100 g, with 95 g of sugars and 0.5 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Vanilla sugars category and comes in a 7,5 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
95 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 7,5 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 404 kcal 30 kcal 394
Total fat 0.5 g 0 g 0% 0.2 +112%
Saturated fat 0.1 g 0 g 0% 0 +108%
Carbohydrates 100 g 7.5 g 3% 97
Total sugars 95 g 7.1 g 85.9 +11%
Added sugars 66.7 g 5 g 10% 65.6
Protein 0.5 g 0 g 0% 0.2 +125%
Salt 0 g 0 g 0 −30%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 159 Vanilla sugars products on Foodmetria.

Compared with other vanilla sugars

Calories higher 9%
Sugars lower 33%
Salt lower 49%
Saturated fat higher 32%
Protein top 35%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

sucre, extrait naturel de vanille Bourbon, anti-agglomérant : dioxyde de silice

Palm oil free
May contain traces
EggsGlutenMilkNuts

Product details

Quantity
7,5 g
Serving size
7,5 g
Sold in
France
Barcode
3102870046199

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sucre vanillé?

Sucre vanillé contains 404 kcal per 100 g and about 30 kcal per serving (7,5 g).

How much sugar is in Sucre vanillé?

Sucre vanillé has 95 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Sucre vanillé healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Sucre vanillé contain?

No allergens are listed in the label data. It may also contain traces of eggs, gluten, milk, nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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