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Strawberry Syrup
Strawberry Syrup provides 256 kcal per 100 ml, with 64.1 g of sugars and 0 g of protein. That is 15% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Strawberry syrups category.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
| Nutrient | Per 100 ml | Category avg |
|---|---|---|
| Calories | 256 kcal | 246 |
| Total fat | 0 g | 0.4 −100% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 64.1 g | 59.8 +7% |
| Total sugars | 64.1 g | 55.5 +15% |
| Dietary fiber | 0 g | 0.4 −100% |
| Protein | 0 g | 0.5 −100% |
*% Daily Value for 100 ml, based on a 2,000-calorie diet (FDA reference values). Category average across 245 Strawberry syrups products on Foodmetria.
Compared with other strawberry syrups
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
kent boringer strawberry artificially flavored syrup amount/serving % dv amount/serving % dy nutrition facts total fat 0g saturated fat og trans fat og cholesterol omg 0% total carbohydrate 25g 9% o% fiber og total sugars 25g 12 servings per container serving size 2 thsp (39g) calories 100 sodum 10mg incl. 15g added supars 30% 0% protein og vitamin d 0% • calcium 0% • iron 0% potassium 2% ngredients: glucose syrup, water, sugar. artificial strawberry flavor, citric acid, pecir, adar agar, sodium citrate, potassium sorbate (preservative), red 40o (color). refrigerate
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United States
- Barcode
- 0194888000259
Prices reported by shoppers
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Frequently asked questions
How many calories are in Strawberry Syrup?
Strawberry Syrup contains 256 kcal per 100 ml.
How much sugar is in Strawberry Syrup?
Strawberry Syrup has 64.1 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.
Is Strawberry Syrup healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 26, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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