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Strawberry
Strawberry by LIQUID I.V. provides 281 kcal per 100 g, with 68.8 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 128 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 stick (16 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 281 kcal | 45 kcal | |
| Total fat | 0 g | 0 g | 0% |
| Saturated fat | 0 g | 0 g | 0% |
| Carbohydrates | 68.8 g | 11 g | 4% |
| Total sugars | 68.8 g | 11 g | |
| Added sugarsUSDA | 68.8 g | 11 g | 22% |
| Dietary fiber | 0 g | 0 g | 0% |
| Protein | 0 g | 0 g | 0% |
| Salt | 7.8 g | 1.2 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size and added sugars from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Ingredients
CANE SUGAR, DEXTROSE, CITRIC ACID, SALT, POTASSIUM CITRATE, SODIUM CITRATE, DIPOTASSIUM PHOSPHATE, STEVIA LEAF EXTRACT (REBAUDIOSIDE A), SILICON DIOXIDE, VITAMIN C (ASCORBIC ACID), NATURAL FLAVORS, VITAMIN B3 (NIACINAMIDE), VITAMIN B5 (CALCIUM D-PANTOTHENATE), VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B12 (CYANOCOBALAMIN)
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 128 g
- Serving size
- 1 stick (16 g)
- Labels & certifications
- No GMOsNon GMO project
- Sold in
- United States, world
- Barcode
- 0850021474058
Prices reported by shoppers
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Frequently asked questions
How many calories are in Strawberry?
Strawberry contains 281 kcal per 100 g and about 45 kcal per serving (1 stick (16 g)).
How much sugar is in Strawberry?
Strawberry has 68.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Strawberry healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated August 1, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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