Stockwell And Co. Lard 250G

in Lards Barcode 5057545985359
Not enough data to compute
Processed culinary ingredient
Green-Score
b
Environmental impact estimate

Stockwell And Co. Lard 250G provides 898 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Lards category.

Nutrient levels per 100 g

Fat
99.8 g · High
Saturated fat
44 g · High
Sugars
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 898 kcal 808 +11%
Total fat 99.8 g 88 +13%
Saturated fat 44 g 36.8 +20%
Carbohydrates 0 g 0.8 −100%
Total sugars 0 g 0.4 −100%
Added sugars 0 g 0.5 −100%
Dietary fiber 0 g 0.2 −100%
Protein 0 g 2.7 −100%

Category average across 123 Lards products on Foodmetria.

Compared with other lards

Calories higher 35%
Sugars lower 1%
Saturated fat higher 20%
Protein top 100%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pork Lard, Antioxidant (Rosemary Extract)

May contain palm oilNot veganNot vegetarian

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
United Kingdom
Barcode
5057545985359

Prices reported by shoppers

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Frequently asked questions

How many calories are in Stockwell And Co. Lard 250G?

Stockwell And Co. Lard 250G contains 898 kcal per 100 g.

How much sugar is in Stockwell And Co. Lard 250G?

Stockwell And Co. Lard 250G has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Stockwell And Co. Lard 250G healthy?

It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Stockwell And Co. Lard 250G vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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