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Stockmeyer Sonntagsfrühstück Leberwurst
Stockmeyer Sonntagsfrühstück Leberwurst by Stockmeyer provides 378 kcal per 100 g, with 1 g of sugars and 12 g of protein. That is 26% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cured liver sausages category and comes in a 130g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 378 kcal | 328 +15% |
| Total fat | 36 g | 29.5 +22% |
| Saturated fat | 15 g | 11.7 +28% |
| Carbohydrates | 1.5 g | 2.1 −30% |
| Total sugars | 1 g | 1.4 −26% |
| Added sugars | 3.4 g | 1 +229% |
| Dietary fiber | 0 g | 0.3 −100% |
| Protein | 12 g | 13.6 −12% |
| Salt | 1.8 g | 2.1 −14% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 164 Cured liver sausages products on Foodmetria.
Compared with other cured liver sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Schweinefleisch (43 %), Schweineleber (30%), Speck, Speisesalz, Traubenzucker, Glukose-Fe sirup, Gewürze, Gewürzextrakte, Emulgator: Citronensäureester von Mono - und Diglyceriden von Speisefettsäuren; Antioxidationsmittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit, Kaliumiodat. Kräuterleberwurst: Zutaten: Schweinefleisch (48%), Schweineleber (27%), Speck, Speisesalz, Traubenzucker, Glukosesirup, Kräuter, Gewürze, Gewürzextrakte, Emulgator: Citronensäureester von Mono - und Diglyceriden von Speisefettsäuren; Antioxidationsmittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit; Kaliumiodat Röstzwiebelleberwurst: Zutaten: Schweinefleisch (45 %), Schweineleber (28%), Speck, Speisesalz, Röstzwiebeln, Zwiebeln, Traubenzucker, Glukosesirup, Gewürze, Gewürzextrakte, Emulgator: Citronensäureester von Mono - und Diglyceriden von Speisefettsäuren; Antioxidationsmittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit; Kaliumiodat. Alle Sorten können Spuren von Milch enthalten. Wursthülle nicht essbar. Bei Raumtemperatur
- May contain traces
- Milk
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 130g
- Sold in
- France, Germany
- Barcode
- 4006639127763
Prices reported by shoppers
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Frequently asked questions
How many calories are in Stockmeyer Sonntagsfrühstück Leberwurst?
Stockmeyer Sonntagsfrühstück Leberwurst contains 378 kcal per 100 g.
How much sugar is in Stockmeyer Sonntagsfrühstück Leberwurst?
Stockmeyer Sonntagsfrühstück Leberwurst has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Stockmeyer Sonntagsfrühstück Leberwurst healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Stockmeyer Sonntagsfrühstück Leberwurst vegan?
Based on its ingredient list, it is not vegan.
What allergens does Stockmeyer Sonntagsfrühstück Leberwurst contain?
No allergens are listed in the label data. It may also contain traces of milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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