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Sticky & Spicy Korean Stir Fry Sauce

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this The Spice Taylor product.

NOVA 4

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Sticky & Spicy Korean Stir Fry Sauce

by The Spice Taylor Barcode 5000354924873
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Ultra-processed food

Sticky & Spicy Korean Stir Fry Sauce by The Spice Taylor provides 146 kcal per 100 g, with 13.3 g of sugars and 2.7 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, sesame seeds, soybeans.

Nutrient levels per 100 g

Fat
6.9 g · Moderate
Saturated fat
0.9 g · Low
Sugars
13.3 g · Moderate
Salt
3.3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 portion (100 g)

Nutrient Per 100 g Per serving% DV*
Calories 146 kcal 146 kcal
Total fat 6.9 g 6.9 g 9%
Saturated fat 0.9 g 0.9 g 5%
Carbohydrates 17.7 g 17.7 g 6%
Total sugars 13.3 g 13.3 g
Added sugars 4.1 g 4.1 g 8%
Dietary fiber 1.1 g 1.1 g 4%
Protein 2.7 g 2.7 g 5%
Salt 3.3 g 3.3 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Water, Onion (11%), Soy Sauce (11%) (Water, Salt, Soya Beans, Wheat Flour, Sugar), Shaoxing Rice Wine (5%) (contains Wheat), Garlic (4.5%), Dark Soy Sauce (3%) (Molasses, Soya Beans, Water, Glucose-Fructose Syrup, Salt, Wheat Flour), Sesame Oil, Sunflower Oil, Sugar, Soya Bean Powder, Cornflour, Rice Vinegar, Salt, Ground White Pepper, Yeast Extract, Shiitake Mushroom Extract

Palm oil free
Allergens
GlutenSesame seedsSoybeans

Product details

Serving size
1 portion (100 g)
Sold in
United Kingdom
Barcode
5000354924873

Prices reported by shoppers

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Frequently asked questions

How many calories are in Sticky & Spicy Korean Stir Fry Sauce?

Sticky & Spicy Korean Stir Fry Sauce contains 146 kcal per 100 g and about 146 kcal per serving (1 portion (100 g)).

How much sugar is in Sticky & Spicy Korean Stir Fry Sauce?

Sticky & Spicy Korean Stir Fry Sauce has 13.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Sticky & Spicy Korean Stir Fry Sauce healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Sticky & Spicy Korean Stir Fry Sauce contain?

According to the label data it contains: Gluten, Sesame seeds, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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