View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Stick di polenta al rosmarino
Stick di polenta al rosmarino by CGM provides 211 kcal per 100 g, with 0.9 g of sugars and 3.1 g of protein. That is 80% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Frozen foods category and comes in a 280 g pack. Contains: celery, fish, gluten, milk, molluscs.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 211 kcal | 187 +13% |
| Total fat | 8.3 g | 8.2 |
| Saturated fat | 1.3 g | 2.9 −55% |
| Carbohydrates | 30 g | 20.1 +50% |
| Total sugars | 0.9 g | 4.4 −80% |
| Added sugars | 0 g | 6.1 −100% |
| Dietary fiber | 1.4 g | 1.7 −17% |
| Protein | 3.1 g | 7.9 −61% |
| Salt | 1.2 g | 1 +12% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 9796 Frozen foods products on Foodmetria.
Compared with other frozen foods
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Polenta 65% (origine: Italie) (eau, farine de maïs, sel, correcteur d'acidité: acide tartrique), chapelure 17% [farine de blé (gluten), levure de bière, sel, farine de maïs, romarin 0,5%), farine de blé (gluten), huile de tournesol. Produit élaboré dans un atelier qui utilise: crustacés, ceuf, poissons, lait, céleri, mollusques.
- Allergens
- CeleryFishGlutenMilkMolluscs
- May contain traces
- CeleryFishMilkMolluscs
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 280 g
- Sold in
- France
- Barcode
- 8002831113203
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Stick di polenta al rosmarino?
Stick di polenta al rosmarino contains 211 kcal per 100 g.
How much sugar is in Stick di polenta al rosmarino?
Stick di polenta al rosmarino has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Stick di polenta al rosmarino healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Stick di polenta al rosmarino vegan?
Based on its ingredient list, it is not vegan.
What allergens does Stick di polenta al rosmarino contain?
According to the label data it contains: Celery, Fish, Gluten, Milk, Molluscs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1 
a NOVA 1 
a NOVA 1 
a NOVA 3 More frozen foods
View all →
b NOVA 3 
c NOVA 4 
d NOVA 3 
c NOVA 3 
a NOVA 4
a NOVA 3 More from CGM
View all →
c NOVA 3 
c 
d 
d 
c 
c