Steaks de dinde x6

by Le Gaulois in Turkeys Barcode 3266980131647
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unprocessed or minimally processed
Green-Score
e
Environmental impact estimate

Steaks de dinde x6 by Le Gaulois provides 113 kcal per 100 g, with 0 g of sugars and 21 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Turkeys category.

Nutrient levels per 100 g

Fat
3.2 g · Moderate
Saturated fat
0.9 g · Low
Sugars
0 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 113 kcal 131 −14%
Total fat 3.2 g 5 −36%
Saturated fat 0.9 g 1.6 −42%
Carbohydrates 0 g 2.5 −100%
Total sugars 0 g 0.7 −100%
Added sugars 0 g 0.8 −100%
Dietary fiber 0 g 0.3 −100%
Protein 21 g 19.1 +10%
Salt 0.2 g 1.4 −88%

Category average across 1423 Turkeys products on Foodmetria.

Compared with other turkeys

Calories lower 49%
Sugars lower 1%
Salt lower 7%
Saturated fat lower 49%
Protein top 35%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

dinde

Palm oil freeNot veganNot vegetarian

Product details

Sold in
France
Barcode
3266980131647

Prices reported by shoppers

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Frequently asked questions

How many calories are in Steaks de dinde x6?

Steaks de dinde x6 contains 113 kcal per 100 g.

How much sugar is in Steaks de dinde x6?

Steaks de dinde x6 has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Steaks de dinde x6 healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Steaks de dinde x6 vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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