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Steak végétal à base de protéines de pois
Préparation à base de protéines de pois, formée et préfrite, surgelée
Steak végétal à base de protéines de pois by Findus provides 225 kcal per 100 g, with 0.9 g of sugars and 13 g of protein. That is 65% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vegetarian patties category and comes in a 200 g pack. Contains: gluten, avoine.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 225 kcal | 225 kcal | 206 +9% | |
| Total fat | 16 g | 16 g | 21% | 9.4 +69% |
| Saturated fat | 1.3 g | 1.3 g | 7% | 1.7 −25% |
| Carbohydrates | 4.1 g | 4.1 g | 1% | 17.5 −77% |
| Total sugars | 0.9 g | 0.9 g | 2.6 −65% | |
| Added sugars | 0 g | 0 g | 0% | 0.2 −100% |
| Dietary fiber | 6.3 g | 6.3 g | 23% | 5 +26% |
| Protein | 13 g | 13 g | 26% | 10.8 +21% |
| Salt | 1.2 g | 1.2 g | 1.2 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1088 Vegetarian patties products on Foodmetria.
Compared with other vegetarian patties
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Protéines de pois réhydratées 60%, huile de colza, oignons, fibres de bambou, farine de pois, vinaigre, stabilisant : méthylcellulose, extrait de malt d'_orge_, arôme naturel, concentré de tomates, sel, fibres de pois, farine d'_avoine_ complète, amidon de pommes de terre, anti-oxydant : extrait de romarin, tomates, champignons, plantes aromatiques.
- Allergens
- GlutenAvoine
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200 g
- Serving size
- 100g
- Labels & certifications
- Source of proteinsHigh proteinsNo coloringsNo palm oilNo preservativesNutriscoresource of fibreHigh fibresiron sourceNutriscore Grade ASans viande
- Sold in
- France
- Barcode
- 3599741005445
Prices reported by shoppers
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Frequently asked questions
How many calories are in Steak végétal à base de protéines de pois?
Steak végétal à base de protéines de pois contains 225 kcal per 100 g and about 225 kcal per serving (100g).
How much sugar is in Steak végétal à base de protéines de pois?
Steak végétal à base de protéines de pois has 0.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Steak végétal à base de protéines de pois healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Steak végétal à base de protéines de pois contain?
According to the label data it contains: Gluten, Avoine. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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