Spring Roll Skin
Spring Roll Skin by Panda Brand provides 329 kcal per 100 g, with 0.7 g of sugars and 8 g of protein. That is 62% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Mexican dinner mixes category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 85 g (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 329 kcal | 280 kcal | 302 +9% | |
| Total fat | 0.8 g | 0.6 g | 1% | 9.5 −92% |
| Saturated fat | 0.3 g | 0.3 g | 2% | 2.9 −89% |
| Carbohydrates | 72 g | 61.2 g | 22% | 48.6 +48% |
| Total sugars | 0.7 g | 0.6 g | 1.9 −62% | |
| Dietary fiber | 1.6 g | 1.4 g | 5% | 5.5 −71% |
| Protein | 8 g | 6.8 g | 14% | 8.1 |
| Salt | 3.6 g | 3 g | 1.4 +146% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1017 Mexican dinner mixes products on Foodmetria.
Compared with other mexican dinner mixes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Tapioca flour water, salt.
Product details
- Serving size
- 85 g (85 g)
- Sold in
- United States
- Barcode
- 0945027848023
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spring Roll Skin?
Spring Roll Skin contains 329 kcal per 100 g and about 280 kcal per serving (85 g (85 g)).
How much sugar is in Spring Roll Skin?
Spring Roll Skin has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Spring Roll Skin healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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