Spreewälder Gewürzgurken

by Konserve 185g in Gherkins Barcode 4250262708275
Average nutritional quality
Processed food

Spreewälder Gewürzgurken by Konserve provides 39 kcal per 100 g, with 6.6 g of sugars and 0.9 g of protein. That is 69% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Gherkins category and comes in a 185g pack. Contains: mustard.

Nutrient levels per 100 g

Fat
0.2 g · Low
Saturated fat
0.1 g · Low
Sugars
6.6 g · Moderate
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 39 kcal 31 +24%
Total fat 0.2 g 0.5 −63%
Saturated fat 0.1 g 0.1 −14%
Carbohydrates 7.1 g 5.1 +40%
Total sugars 6.6 g 3.9 +69%
Added sugars 3.3 g 2.2 +48%
Protein 0.9 g 1 −7%
Salt 1.2 g 1.8 −32%

Category average across 750 Gherkins products on Foodmetria.

Compared with other gherkins

Calories higher 23%
Sugars higher 21%
Salt lower 22%
Saturated fat lower 44%
Protein top 54%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Gurken, Branntweinessig, Zucker, Salz, frische Zwiebeln, Gewürze, Senfkörner, Kräuter, Gewürz extrakte

Palm oil freeMaybe veganVegetarian
Allergens
Mustard

Product details

Quantity
185g
Sold in
France, Germany
Barcode
4250262708275

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spreewälder Gewürzgurken?

Spreewälder Gewürzgurken contains 39 kcal per 100 g.

How much sugar is in Spreewälder Gewürzgurken?

Spreewälder Gewürzgurken has 6.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Spreewälder Gewürzgurken healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Spreewälder Gewürzgurken contain?

According to the label data it contains: Mustard. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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