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Spread
Spread by Brinkers provides 559 kcal per 100 g, with 58 g of sugars and 3.3 g of protein. That is 339% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vegetable fats category. Contains: milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100 g (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 559 kcal | 559 kcal | 574 | |
| Total fat | 34.8 g | 34.8 g | 45% | 48 −27% |
| Saturated fat | 5.2 g | 5.2 g | 26% | 11 −53% |
| Carbohydrates | 57.7 g | 57.7 g | 21% | 26.1 +121% |
| Total sugars | 58 g | 58 g | 13.2 +339% | |
| Added sugars | 58.6 g | 58.6 g | 117% | 4.2 +1298% |
| Dietary fiber | 2.1 g | 2.1 g | 8% | 7.4 −72% |
| Protein | 3.3 g | 3.3 g | 7% | 17.5 −81% |
| Salt | 0.1 g | 0.1 g | 0.5 −84% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1361 Vegetable fats products on Foodmetria.
Compared with other vegetable fats
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, vegetable oils (rapeseed, palm), hazelnuts 6,4%, low fat cocoa powder 3,75%, skimmed milk powder, emulsifier: soy lecithin, bourbon vanilla extract.
- Allergens
- MilkNutsSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 100 g (100 g)
- Labels & certifications
- Sustainable farmingUTZ CertifiedUTZ Certified Cocoa
- Sold in
- Belgium, United States
- Barcode
- 8710573341500
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spread?
Spread contains 559 kcal per 100 g and about 559 kcal per serving (100 g (100 g)).
How much sugar is in Spread?
Spread has 58 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Spread healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Spread vegan?
Based on its ingredient list, it is not vegan.
What allergens does Spread contain?
According to the label data it contains: Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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