Spookkoekjes
Spookkoekjes by Smoeltjes provides 499 kcal per 100 g, with 28 g of sugars and 7.5 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (25 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 499 kcal | 125 kcal | |
| Total fat | 22.5 g | 5.6 g | 7% |
| Saturated fat | 10 g | 2.5 g | 13% |
| Carbohydrates | 65 g | 16.3 g | 6% |
| Total sugars | 28 g | 7 g | |
| Dietary fiber | 3 g | 0.8 g | 3% |
| Protein | 7.5 g | 1.9 g | 4% |
| Salt | 0.5 g | 0.1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
TARWEBLOEM, 21% imitatiechocolade wit [suiker, plantaardig vet (palm, palmpit), weipoeder (MELK), emulgator (SOJALECITHINE),natuurlijk aroma], plantaardige oliën (raapzaad, palm, kokos), suiker, inuline, SCHARRELEI, TARWEZETMEEL, zout, rijsmiddelen(natrium bicarbonaat, ammonium bicarbonaat), weipoeder (MELK), natuurlijke aroma's, voedingszuur (citroenzuur). Kan pinda's, noten,haver, gerst en rogge bevatten.
- Allergens
- EggsGlutenMilkNutsSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 portion (25 g)
- Sold in
- Netherlands
- Barcode
- 8710508770917
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spookkoekjes?
Spookkoekjes contains 499 kcal per 100 g and about 125 kcal per serving (1 portion (25 g)).
How much sugar is in Spookkoekjes?
Spookkoekjes has 28 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Spookkoekjes healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Spookkoekjes vegan?
Based on its ingredient list, it is not vegan.
What allergens does Spookkoekjes contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated December 15, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
