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Spiruline bio
Spiruline bio by La Conquête des Saveurs provides 290 kcal per 100 g, with 3.1 g of sugars and 57.5 g of protein. That is 87% more sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Spirulina category and comes in a 90 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 290 kcal | 296 |
| Total fat | 7.7 g | 5.1 +50% |
| Saturated fat | 2.7 g | 1.7 +61% |
| Carbohydrates | 23.9 g | 12.9 +85% |
| Total sugars | 3.1 g | 1.7 +87% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 3.6 g | 10.3 −65% |
| Protein | 57.5 g | 49.3 +17% |
| Salt | 2.6 g | 2 +32% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 546 Spirulina products on Foodmetria.
Compared with other spirulina
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Spiruline (spirulina platensis)*. *Produit issu de l'agriculture biologique
- May contain traces
- GlutenMustardNutsSesame seedsSulfits
Product details
- Quantity
- 90 g
- Labels & certifications
- OrganicEU AgricultureEU Organicnon-EU AgricultureEU/non-EU AgricultureFR-BIO-01Ab agriculture biologique
- Sold in
- France
- Barcode
- 3390120010308
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spiruline bio?
Spiruline bio contains 290 kcal per 100 g.
How much sugar is in Spiruline bio?
Spiruline bio has 3.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Spiruline bio healthy?
It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Spiruline bio contain?
No allergens are listed in the label data. It may also contain traces of gluten, mustard, nuts, sesame seeds, sulfits. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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