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Spiraloni
Pâtes de semoule de blé dur
Spiraloni by Bon Mondo provides 360 kcal per 100 g, with 0.2 g of sugars and 12 g of protein. That is 93% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Dry pastas category and comes in a 500 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 360 kcal | 349 |
| Total fat | 1.5 g | 1.9 −22% |
| Saturated fat | 0.6 g | 0.4 +42% |
| Carbohydrates | 73 g | 69.2 +5% |
| Total sugars | 0.2 g | 2.9 −93% |
| Added sugars | 0 g | 0 −100% |
| Dietary fiber | 3.4 g | 3.8 −10% |
| Protein | 12 g | 12.4 |
| Salt | 0 g | 0.2 −92% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2165 Dry pastas products on Foodmetria.
Compared with other dry pastas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Semoule de _blé_ dur.
- Allergens
- Gluten
- May contain traces
- Eggs
Product details
- Quantity
- 500 g
- Labels & certifications
- KosherKosher-parve
- Sold in
- France
- Barcode
- 4013423982224
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spiraloni?
Spiraloni contains 360 kcal per 100 g.
How much sugar is in Spiraloni?
Spiraloni has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Spiraloni healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Spiraloni vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Spiraloni contain?
According to the label data it contains: Gluten. It may also contain traces of eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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