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Spicy Schiacciata Salami & Buffalo Mozzarella Woodfired Soughdough Piz…

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Deluxe product.

Nutri-Score D NOVA 4

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Spicy Schiacciata Salami & Buffalo Mozzarella Woodfired Soughdough Pizza by Deluxe

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Spicy Schiacciata Salami & Buffalo Mozzarella Woodfired Soughdough Pizza

by Deluxe 493 g in Pizzas Barcode 4335619071452
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food

Spicy Schiacciata Salami & Buffalo Mozzarella Woodfired Soughdough Pizza by Deluxe provides 245 kcal per 100 g, with 2.9 g of sugars and 12.6 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pizzas category and comes in a 493 g pack. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
9 g · Moderate
Saturated fat
4.7 g · Moderate
Sugars
2.9 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/3 pizza (155 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 245 kcal 380 kcal 249
Total fat 9 g 14 g 18% 10.3 −13%
Saturated fat 4.7 g 7.3 g 37% 4.5 +5%
Carbohydrates 27.1 g 42 g 15% 27.9
Total sugars 2.9 g 4.5 g 3.1 −6%
Added sugars 0.9 g 1.3 g 3% 1 −11%
Dietary fiber 2.7 g 4.2 g 15% 1.7 +60%
Protein 12.6 g 19.5 g 39% 10.9 +16%
Salt 1.1 g 1.6 g 1.4 −26%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 7696 Pizzas products on Foodmetria.

Compared with other pizzas

Calories higher 42%
Sugars higher 47%
Salt lower 24%
Saturated fat higher 38%
Protein top 21%
Fiber top 10%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Woodfired Sourdough Pizza Base (Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Durum Wheat Semolina, 0.6% Extra Virgin Olive Oil, Salt, Wheat Gluten, Yeast, Wheat Starch, Malted Wheat Flour, Flour Treatment Agent: Ascorbic Acid; Enzymes (Wheat), Potato Starch, Sunflower Oil), 18% Tomato Sauce (Tomatoes, Water, Salt, Sugar, Sunflower Oil, Dried Herbs, Acidity Regulator: Citric Acid; Black Pepper, Dried Garlic), 14% Mozzarella Full Fat Soft Cheese (Milk), 8% Italian Buffalo Mozzarella Full Fat Soft Cheese (Milk), 5% Schiacciata Salami (95% Pork, Salt, Spices, Dextrose, Flavourings, Antioxidant: Sodium Ascorbate; Preservatives: Potassium Nitrate, Sodium Nitrite), 4% Piccante Salami (95% Pork, Salt, Spices, Dextrose, Flavourings, Antioxidant: Sodium Ascorbate; Preservatives: Potassium Nitrate, Sodium Nitrite), 3% Red Chilli Pepper.

Palm oil freeNot veganNot vegetarian
Allergens
GlutenMilk
May contain traces
GlutenMilk

Additives 7

High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
493 g
Serving size
1/3 pizza (155 g)
Sold in
Ireland, United Kingdom
Barcode
4335619071452

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spicy Schiacciata Salami & Buffalo Mozzarella Woodfired Soughdough Pizza?

Spicy Schiacciata Salami & Buffalo Mozzarella Woodfired Soughdough Pizza contains 245 kcal per 100 g and about 380 kcal per serving (1/3 pizza (155 g)).

How much sugar is in Spicy Schiacciata Salami & Buffalo Mozzarella Woodfired Soughdough Pizza?

Spicy Schiacciata Salami & Buffalo Mozzarella Woodfired Soughdough Pizza has 2.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Spicy Schiacciata Salami & Buffalo Mozzarella Woodfired Soughdough Pizza healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Spicy Schiacciata Salami & Buffalo Mozzarella Woodfired Soughdough Pizza vegan?

Based on its ingredient list, it is not vegan.

What allergens does Spicy Schiacciata Salami & Buffalo Mozzarella Woodfired Soughdough Pizza contain?

According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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