Spicy Jalapeño Potato Chips by The Good Crisp Company

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Spicy Jalapeño Potato Chips

by The Good Crisp Company Barcode 0851562007835
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Spicy Jalapeño Potato Chips by The Good Crisp Company provides 536 kcal per 100 g, with 3.6 g of sugars and 7.1 g of protein. It is classified as NOVA 4 (ultra-processed food).

Nutrient levels per 100 g

Fat
32.1 g · High
Saturated fat
16.1 g · High
Sugars
3.6 g · Low
Salt
2.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 20 chips (28 g)

Nutrient Per 100 g Per serving% DV*
Calories 536 kcal 150 kcal
Total fat 32.1 g 9 g 12%
Saturated fat 16.1 g 4.5 g 23%
Carbohydrates 53.6 g 15 g 5%
Total sugars 3.6 g 1 g
Added sugars 0 g 0 g 0%
Dietary fiber 0 g 0 g 0%
Protein 7.1 g 2 g 4%
Salt 2.1 g 0.6 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Potatoes, Organic Palm Oil*, Seasoning (Salt, Tapioca Starch, Sugar, Garlic Powder, Red Chilli Pepper, Onion Powder, Torula Yeast, Yeast Extract, Green Chili Pepper, Jalapeno Pepper, Parsley, Citric Acid, Paprika Extract (color), Natural Flavors).

Contains palm oilMaybe veganMaybe vegetarian

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
20 chips (28 g)
Labels & certifications
No glutenNo GMOsNo milkNo soyNon GMO project
Sold in
United States
Barcode
0851562007835

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spicy Jalapeño Potato Chips?

Spicy Jalapeño Potato Chips contains 536 kcal per 100 g and about 150 kcal per serving (20 chips (28 g)).

How much sugar is in Spicy Jalapeño Potato Chips?

Spicy Jalapeño Potato Chips has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Spicy Jalapeño Potato Chips healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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