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Spiced Chickpea with Coriander Scotch Egg
Spiced Chickpea with Coriander Scotch Egg provides 159 kcal per 100 g, with 2.5 g of sugars and 9.8 g of protein. That is 220% more sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Eggs category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 159 kcal | 138 +15% |
| Total fat | 5 g | 9 −45% |
| Saturated fat | 1.1 g | 2.9 −62% |
| Carbohydrates | 16 g | 1.8 +773% |
| Total sugars | 2.5 g | 0.8 +220% |
| Protein | 9.8 g | 12.3 −20% |
| Salt | 1 g | 0.6 +60% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1955 Eggs products on Foodmetria.
Compared with other eggs
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- United Kingdom
- Barcode
- 5060549040832
Prices reported by shoppers
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Frequently asked questions
How many calories are in Spiced Chickpea with Coriander Scotch Egg?
Spiced Chickpea with Coriander Scotch Egg contains 159 kcal per 100 g.
How much sugar is in Spiced Chickpea with Coriander Scotch Egg?
Spiced Chickpea with Coriander Scotch Egg has 2.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Spiced Chickpea with Coriander Scotch Egg healthy?
It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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