View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Spagnola
Spagnola by G7 provides 232 kcal per 100 g, with 32 g of sugars and 3.1 g of protein. That is 46% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice creams and sorbets category. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 232 kcal | 195 +19% |
| Total fat | 8.4 g | 8.3 |
| Saturated fat | 7.4 g | 5.6 +32% |
| Carbohydrates | 36 g | 26.9 +34% |
| Total sugars | 32 g | 21.9 +46% |
| Added sugars | 42.4 g | 17.6 +141% |
| Dietary fiber | 0.2 g | 1.6 −91% |
| Protein | 3.1 g | 2.8 +10% |
| Salt | 0.2 g | 0.3 −45% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1074 Ice creams and sorbets products on Foodmetria.
Compared with other ice creams and sorbets
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
LATTE scremato reidratato, zucchero, sciroppo di glucosio, succo di amarena (7,3%), olio di cocco, sciroppo di glucosio-fruttosio, ciliegia, BURRO, acidificanti: acido citrico e acido tartarico, emulsionanti: mono - e digliceridi degli acidi grassi, addensanti (alginato di propan-1,2-diolo, alginato di sodio, farina di semi di carrube, pectina), aromi. SENZA GLUTINE. Può contenere soia, uova, frutta a guscio e arachidi. Può contenere noccioli o parti di essi. .
- Allergens
- Milk
- May contain traces
- EggsNutsPeanutsSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No glutenMade in Italy
- Sold in
- France, Italy
- Barcode
- 8006922079027
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Spagnola?
Spagnola contains 232 kcal per 100 g.
How much sugar is in Spagnola?
Spagnola has 32 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Spagnola healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Spagnola vegan?
Based on its ingredient list, it is not vegan.
What allergens does Spagnola contain?
According to the label data it contains: Milk. It may also contain traces of eggs, nuts, peanuts, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 4
a NOVA 4
a NOVA 4
a More ice creams and sorbets
View all →
c NOVA 4
e
c NOVA 3
a NOVA 4
d NOVA 4 More from G7
View all →
e
d
e NOVA 4
d NOVA 4
d