Spaghetti Napoli

by Macaronia Napoli 57 g in Sea spaghetti seaweeds Barcode 7613287126504
Average nutritional quality
Green-Score
f
Environmental impact estimate

Spaghetti Napoli by Macaronia Napoli provides 79 kcal per 100 g, with 3 g of sugars and 2.9 g of protein. That is 190% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Sea spaghetti seaweeds category and comes in a 57 g pack.

Nutrient levels per 100 g

Fat
0.7 g · Low
Saturated fat
0.4 g · Low
Sugars
3 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 250 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 79 kcal 198 kcal 118 −33%
Total fat 0.7 g 1.8 g 2% 1.4 −51%
Saturated fat 0.4 g 1 g 5% 0.3 +33%
Carbohydrates 14.7 g 36.8 g 13% 19.2 −24%
Total sugars 3 g 7.5 g 1 +190%
Added sugars 0 g 0 g 0% 0
Dietary fiber 1.4 g 3.5 g 13% 18.7 −93%
Protein 2.9 g 7.3 g 15% 6.8 −57%
Salt 0.9 g 2.3 g 5.9 −84%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4 Sea spaghetti seaweeds products on Foodmetria.

Ingredients

Άμυλο πατάτας, ζάχαρη, αλάτι, ενισχυτικά γεύσης (όξινο γλουταμινικό νάτριο, γουανιλικό νάτριο), προμαγειρεμένα ζυμαρικά (σιμιγδάλι σίτου, αυγά), τομάτα, αρωματικά φυτά (θυμάρι, ρίγανη, μαϊντανός), μαλτοδεξτρίνη, μπαχαρικά (σκόρδο, πάπρικα), φοινικέλαιο, αποξηραμένος χυμός παντζαριού, φυσική αρωματική ύλη. Πιθανόν να περιέχει σόγια, γάλα, σέλινο και μουστάρδα.

Product details

Quantity
57 g
Serving size
250 g
Sold in
Spain
Barcode
7613287126504

Prices reported by shoppers

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Frequently asked questions

How many calories are in Spaghetti Napoli?

Spaghetti Napoli contains 79 kcal per 100 g and about 198 kcal per serving (250 g).

How much sugar is in Spaghetti Napoli?

Spaghetti Napoli has 3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Spaghetti Napoli healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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